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Results 71 - 80 of 171 for microwave vegetable
Grease round micro-proof baking dish, ... 1/3 cup water; microwave on high (full power) 40 ... extract. Beat to spreading consistency. About 1 cup.
Grease round micro-proof baking dish, ... 1/3 cup water; microwave on high (full power) 40 ... serving plate. Peel off plastic wrap, cool. Frost.
Mix dry ingredients. Beat eggs, ... papers in a microwave muffin holder, fill papers half ... muffins which don't really brown in the microwave oven.
Mix water, oil, and salt ... vented plastic wrap. Microwave on high 4-7 minutes until ... liquid is absorbed. Fluff with a fork. Makes 2 cups.
Slice potatoes 1/4 inch thick. Place in salted water. In microwave safe dish, combine onion, garlic, ... Microwave at 10 to 12 minutes until tender.
Lightly coat a 12 cup microwave safe fluted tube pan with vegetable oil cooking spray. Mix flour, ... Microwave until softened. Pour over cake.
Mix all of the dry ingredients in an 8 cup measure or a 2 quart casserole. If using the food coloring, add it to the water. Stir the water ...
Put vegetable oil in bottom of microwave rice cooker. Add salt. Then ... Cook for 15 minutes in microwave oven on high setting. 3 or 4 servings.
Grease microwave-safe 7 1/4 x 2 ... Jiffy Chocolate Frosting. Time is for 600 to 700 watt microwave ovens. Increase baking time for lower ovens.
Rinse chicken off and just ... on 12-14 inch microwave tray, put thicker portions of ... chicken stand covered for 6-10 minutes before serving.
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