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Results 1 - 10 of 169 for scallops saut ed
Combine first 6 ingredients; set ... Saute shrimp and scallops 2 to 3 minutes, adding ... heat. Serve with cooked brown rice. Makes 4 servings.
Coat a large nonstick skillet ... peas and celery; saut 3 to 4 minutes or ... set aside. Add scallops and next 4 ingredients to ... a salad, very lo-cal."
Saute onions, vegetables and garlic in butter. Add scallops and saute for 2 minutes. ... Monterey jack, etc.). Cover and let melt. Serve over pasta.
Cook pasta as directed. In ... lightly brown. Add scallops and saute 2-3 minutes until ... with garlic bread, green salad and white wine. Enjoy!
Brush 2 pounds scallops with melted butter and roll ... on serving dish, sprinkle with melted butter, lemon juice and chopped parsley. Serves 6.
In 10 inch skillet, heat ... 3 minutes. Add scallops and saute for 2 minutes; ... cheese is melted, about 1 minute. Serve over rice. Serves 2.
Saute' scallops in butter about 5 minutes ... onions to drippings and cook for one minute. Remove bay leaf. Stir in chopped tomato before serving.
In 10-inch skillet, heat butter ... 3 minutes. Add scallops and saute for 2 minutes; ... melted, about 1 minute. Serve over rice. Makes 2 servings.
Wash scallops and dry thoroughly. In a ... parsley, lemon juice and remaining butter. Heat until the butter is melted and pour over the scallops.
10. SCALLOPS SAUTE
Wash the scallops and dry thoroughly. if scallops ... remaining butter. Heat until the butter melts and pour over the scallops. Serve over rice.
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