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Results 61 - 70 of 169 for scallops saut ed
Place washed scallops i a wire strainer and ... cook stirring gently for one minute. Add parsley and serve over cooked rice. Makes 6 servings.
Heat a large skillet and ... Shitake mushrooms and scallops, making sure the scallops ... Romano is essential but Parmesan is a nice addition.
Wash scallops and drip dry. Marinate dry ... taste. Spoon over scallops and bake in oven for 8 minutes at 450 degrees. Do not over cook! Serves 6.
Cut scallops into quarters, if large. In ... sprinkle with bread crumb mixture. Bake in 450 degree oven. Bake for 8 to 10 minutes or until tender.
In large frying pan. Heat ... high and add scallops. Saute until tender, less ... lemon juice, pesto, salt and pepper. Toss quickly and serve.
66. GINGER SCALLOPS
Saute scallops in butter and ginger until firm ... Add remaining ingredients and continue to saute for 1 minute more. Serve alone or over rice.
Marinate ginger in sherry at ... not brown. Add scallops and saute for 1 minute. ... Serve garnished with chopped parsley and paprika. Serves 6.
68. SCALLOPS MARSALA
Cut large scallops in half horizontally. Melt half ... it is okay to use. The so-called cooking have so much salt in them you cannot drink them.
Steam or microwave broccoli until ... a jar, mix scallop liquid, a little milk and ... and oregano. Add scallops, cook and stir for ... Romano or Parmesan cheese.
Melt butter in large skillet, ... minute. Add shrimp, scallops, red pepper slices, snow ... Garnish with lemon slices and sprig of parsley. Serves 6.
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