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Results 1 - 10 of 42 for oven haddock
Mix salt and milk. Cut fillets into serving size and dip in milk. Dip in bread crumbs, cheese and thyme. Arrange in well greased baking ...
Combine all ingredients except tomatoes ... pepper lightly and place in preheated oven at 350 degrees for 40 minutes. 80 calories per serving.
Preheat oven to 400 degrees. Season fillets ... easily, basting frequently with butter. Remove pan; continue to baste until all butter is absorbed.
Combine bread crumbs, spices and ... a VERY HOT oven (450 degrees) for 12 minutes ... flakes easily with a fork. Serve with fresh lemon. Serves 8.
In a medium bowl, combine oil and pepper. Cut potatoes lengthwise into 1/2-inch strips. Add to oil mixture; toss to coat. Place on greased ...
Combine butter, lemon juice, sugar and spices. Dip fresh fish in the butter mixture and roll in bread crumbs. Spread enough vegetable oil ...
Put all ingredients, except milk, into large casserole. Cover and bake at 375 degrees for 1 hour. Heat milk to scalding and add to chowder. ...
Beat egg with water and ... shallow baking pan. Cover with melted butter. Bake in a 500 degree oven until brown and flaky, about 10 to 12 minutes.
Combine egg, water, Tabasco and ... Bake in moderate oven (375 degrees) 20-30 minutes or ... wedges dipped in finely chopped parsley. Serves 6.
Put all ingredients except milk or cream in casserole. Bake for 1 hour at 350 degrees or until potatoes and fish are cooked. Add milk and ...
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