Results 1 - 10 of 347 for ground pork spaghetti

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Brown meat in the bottom ... enough). If using ground beef, drain before adding remaining ingredients. Pork, sausage, prosciutto or pancetta ... being served with it.

Cut the pancetta, bacon, prosciutto or salt pork into small 1/8-inch cubes. The ... each strand of spaghetti is well coated. Stir in ... taste. Serve at once.

Cook pasta according to package ... substitute Italian sausage for ground beef and pork and omit fennel. Category: Main Dishes Serving Size: 8

Preheat oven to 350°F. Spray ... the hamburger and pork. Add oregano, salt, pepper ... juices from the ground meat, and add the onions, ... Slice and eat! . Hubbell

Core cabbage; scald in boiling ... with juices. Add spaghetti sauce (homemade or any favorite ... mushroom sauce or sour cream just before serving.



6. BOMIE
In a large pot or ... cook and drain spaghetti according to package directions. When ... with Heinz 57, soy sauce, or barbeque sauce to taste.

Prepare your rice per package ... half can of spaghetti sauce on the bottom of ... cabbage is no longer crunchy. Great served with mashed potatoes!

Cook the ground beef on the stove in ... Put a little spaghetti sauce in bottom of baking ... cheese. Bake at 350°F for 45 minutes or until done.

Pan fry the Italian sausage ... aside. Mix the ground beef and pork, bread crumbs, cheese, parsley, ... drained and boiled spaghetti (1 lb. uncooked). Sprinkle with grated sharp cheese.

Cook as you normally would spaghetti using the BBQ pork and sausage as a substitute for ground beef. I haven't tried this ... I bet it's great.

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