Moussaka Potato Eggplant - Recipes

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Results 1 - 10 of 12 for moussaka potato eggplant

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1. MOUSSAKA GREEK LASAGNA W/CREAM SAUCE

Slice potatoes and deep fry ... look like thick potato chips) deep fry mushrooms 4-5 ... batter and flour eggplant long ways 1/4 inch thick ... bread and salad. Perfecto!

2. CLASSIC GREEK MOUSSAKA

Prepare the meat sauce: Heat ... sauce aside. Peel eggplants. Slice off top and ... until nicely browned. Let cool 10 to 15 minutes. Serves 8.

3. MOUSSAKA

First, prepare the Bechamel sauce. Slice eggplants, zucchini, or potatoes thinly ... thick. Cool partially, add beaten egg yolks, salt and pepper.

4. MOUSSAKA

Leaving skin on, slice eggplant into 1/2 inch slices, sprinkle ... over eggplant, meat, potato mixture. Bake 375 degrees for ... under broiler, if necessary.

5. EGGPLANT MOUSSAKA

Cut eggplant into 1/4 inch slices. Sprinkle ... on top of Moussaka, stir in the egg. ... Let stand for 10 minutes before cutting into squares.

6. MOUSSAKA

Cheese Sauce recipe follows. Fry ... absorb oil. Soak eggplant slices in deep bowl of ... uncovered, for about 15 minutes longer or until golden brown.

7. MOUSSAKA

Slice and soak eggplant in cold salted water 1 ... layer alternately the vegetables and ground beef mixture sprinkling grated cheese on each layer.

8. MOUSSAKA (MEAT AND POTATO DISH)

Peel potatoes or eggplant and cut into 1/4 inch ... cheese: A creamy color hard cheese, very much like Parmesan, which can be used as a substitute.

9. MOUSSAKA

Peel and slice potatoes, bake ... from pan. Cut eggplants in half, salt and let ... onion. Add the eggplant and herbs. Stir while simmer frying.

10. MOUSSAKA

Leaving skin on, slice the eggplant into 1/2 inch slices. Sprinkle ... eggplant and meat and potatoes. Cover evenly with the following cream sauce.

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