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scallops saut ed
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scallops saut ed
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91.
SCALLOPS PROVENCAL
Toss
scallops
in lemon juice; set aside. ... Cover and microwave at High for 1 minute. Let stand 3 minutes. Serve
scallops
with a slotted spoon.
Ingredients: 11 (juice .. oil .. onions .. oregano .. parsley .. salt ...)
92.
SWEET AND SOUR SCALLOPS
Saute
scallops
in oil. Remove from pan. ... which has been mixed with 1/4 cup water. Add
scallops
. Simmer until bubbling. Serve over steamed rice.
Ingredients: 14 (accent .. cornstarch .. diagonally .. garlic .. juice ...)
93.
SPICY SEAFOOD PASTA
Saute the onions, peppers and sausage in butter. Add remaining ingredients and simmer for 10 minutes. Saute the first 4 ingredients in the ...
Ingredients: 22 (cheese .. cream .. mussels .. onion .. sauce .. tomatoes ...)
94.
SCALLOPED POTATOES
Melt butter in 4 cup glass measure, uncovered on High (maximum power) for 1 minute. Stir in flour. Heat milk in 2 cup glass measure, ...
Ingredients: 8 (flour .. milk .. paprika .. potatoes .. salt ...)
95.
SHRIMP & SCALLOPS OVER FETTUCINI
Saute. Add; saute until coated: 1/2 lb. bay
scallops
, rinsed Add spices and ... 5 minutes. Cook fettucini; mix with Parmesan cheese and butter.
Ingredients: 3 (oil .. shallots ...)
96.
SCALLOPS AND GREEN NOODLES
Cut vegetables in 1/4 inch ... to boil. Add
scallops
, cover and cook 3 ... to cream. Mix, then add
scallops
and vegetables. Season with nutmeg.
Ingredients: 8 (carrots .. cream .. noodles .. onions .. slices ...)
97.
SCALLOPS PROVENCAL
Heat oil in a large ... high heat. Add
scallops
and saute 4 minutes or ... individual small ramekins. This dish can also be served as an entree.
Ingredients: 11 (garlic .. magic .. oil .. rings .. salt .. scallops ...)
98.
FRESH SHRIMP OR SCALLOPS WITH AVOCADOS
Put water on to boil. In large frying pan on medium high heat, melt butter. Saute scallions for 20 seconds. Add champagne; heat to a mild ...
Ingredients: 9 (cheese .. lemon .. pasta .. shrimp .. slices ...)
99.
SEAFOOD PASTA
Saute the first 3 ingredients in half the butter (reserve the rest). Then add the seafood and set aside. Saute: combine the remaining ...
Ingredients: 11 (cheese .. cream .. garlic .. mushrooms .. pasta ...)
100.
VEAL PARMESAN
Beat egg in shallow dish. ... Top each veal
scallop
with mozzarella. Pour remaining sauce ... minutes. Serve immediately. Pass Parmesan separately.
Ingredients: 15 (cheese .. crumbs .. egg .. garlic .. oil .. onion ...)
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