Results 1 - 10 of 9,040 for 9x9 inch desserts

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This recipe has been a Summertime favorite which has been in our family for over 60 years. Combine ingredients and cook in a double boiler ...

Preheat oven to 350°F. Line an 8 or 9-inch pie pan with pie crust. ... from heat. Stir in vanilla and pour into pie crust. Bake for 30 minutes.

In a large mixing bowl, ... in a greased 9x15-inch baking pan until golden brown ... to make layered desserts. In a large glass ... (at least 1 hour).

Cream together butter and sugar until light; add 2 cups flour and cornstarch. Mix well. Pat into a large cookie sheet. Bake for 15 minutes ...

Tapioca can be served in ... prefer a richer dessert, substitute 1/2 cup of ... comes to a full rolling boil. Makes six servings (1/2 cup each).



Cake and sauce bake together ... oats. In an 8-inch square cake pan, combine the ... topped with vanilla ice cream or Cool Whip. Makes 6 servings.

Beat egg whites at high speed until very stiff, about 4 minutes. Reduce to medium speed and add sugar gradually, then salt and vinegar. ...

Soften gelatin by soaking in cold water for a few minutes. Dissolve in boiling water. Add honey. When cool add fruit juice. Gelatin made ...

Combine everything except butter, mixing well. In a heavy bottom pan or double boiler, put melted butter in pan (coat the sides and bottom, ...

Preheat oven to 450°F 15 minutes before baking. In a saucepan, bring water to a boil and add 1/2 cup butter, stirring until melted. ...

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