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green tomato relish
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green tomato relish
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71.
GREEN TOMATO RELISH
Grind and soak overnight with ... seed and 1 tablespoon turmeric. Mix with
relish
and bring to a boil. Boil 3 minutes only and put in hot jars.
Ingredients: 5 (cabbage .. onions .. peppers .. tomatoes ...)
72.
MOM'S GREEN TOMATO RELISH
Using food chopper, coarsely chop the first 3 ingredients. Mix well rest of ingredients. Add chopped vegetables. Place in a large kettle. ...
Ingredients: 11 (cabbage .. cinnamon .. cloves .. onions .. salt ...)
73.
MILLIE'S GREEN TOMATO RELISH
Grind vegetables and mix together. Sprinkle kosher salt over top and let stand overnight. Drain. Mix all but small amount vinegar (reserve ...
Ingredients: 15 (allspice .. cloves .. onions .. peppers .. salt ...)
74.
GREEN TOMATO RELISH
Mix together and boil slowly for 30 minutes. Pack in hot (pint) jars and seal.
Ingredients: 8 (cheesecloth .. peppers .. salt .. sugar .. vinegar ...)
75.
GRANDMOTHER'S GREEN TOMATO RELISH
Grind vegetables with food grinder/processor. ... onions 6 mangos (
green
& red) Spices: 2 tsp. ... 1/2 hour. Put immediately into jars and seal.
Ingredients: n/a
76.
HARRIET'S GREEN TOMATO RELISH
Mix and drain overnight. Pour over tomatoes and simmer 15 minutes. Can hot in pint jars. Keeps well.
Ingredients: 8 (peppers .. salt .. sugar .. tomatoes .. vinegar ...)
77.
GREEN TOMATO RELISH
Mix; let stand 3 hours or overnight. Drain and rinse. 1/2 c. boiling water 1 1/2 c. sugar 1 1/2 tsp. celery seed 1 tbsp. mustard seed 1/2 ...
Ingredients: 5 (salt .. tomatoes ...)
78.
GREEN TOMATO RELISH
Boil the following together: 1 tbsp. turmeric 6 c. sugar 4 c. cider vinegar Grind all vegetables together. Drain. Put ground vegetables in ...
Ingredients: 5 (celery .. onions .. peppers .. tomatoes ...)
79.
GREEN TOMATO RELISH
Put vegetables through a coarse chopper. Add 1/2 cup salt. Let stand overnight and drain. Add vinegar, water, sugar and spices. Bring to a ...
Ingredients: 14 (allspice .. bag: .. cabbage .. onions .. peppers ...)
80.
GREEN TOMATO RELISH
Soak overnight in water and 1/2 cup salt. Drain and rinse. Bring to a boil: Add drained vegetables and cook slow for 25 minutes. Seal in ...
Ingredients: 11 (cabbage .. onions .. peppers .. seeds .. sugar ...)
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