Results 61 - 70 of 166 for ham cheese breakfast casserole

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Tear up 4 slices of ... Plate chunks of ham over bread. Sprinkle with grated cheese. Beat together 6 eggs ... degrees for 35-40 minutes. Serves 6.

Tear up bread and place ... bread. Sprinkle with cheese next. Beat together the eggs, ... prepared the night before and stored in refrigerator.

In a 9 x 13 ... Refrigerate overnight. Brown sausage or ham. Mix with Swiss and cheddar cheese and pour into dish. Bake at 325 degrees for 1 hour.

Toss bread and meat in ... baking dish. Sprinkle cheese over mixture. Beat egg until ... and bake for 1 hour at 325 degrees. Makes 6-8 servings.

Mix all ingredients and pour in an oblong dish greased in butter. Refrigerate at least 12 hours so liquid soaks through the bread cubes. ...



Put 6 slices of bread ... a layer of cheese. Put 6 more slices ... Serves 16. Heat mushroom soup and 1/2 cup milk and use as sauce over servings.

Break bread into pieces and ... crumbs. Spread shredded cheese over all; cover tightly with ... the next day in a 325°F oven for one hour.

Layer bread cubes, meat and cheese in a 9x13 casserole dish. Stir milk and mustard ... refrigerate overnight. Bake at 350°F for one hour, uncovered.

In a 9"x13" greased pan, ... Top with sausage, ham or bacon and cheese. Mix rest of ingredients ... minutes. Check with a knife, if clean, it's done.

Spread butter on both sides ... Combine bread cubes, cheese, ham or sausage, salt and pepper; ... until golden brown. Yield 10 to 12 servings.

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