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Results 61 - 70 of 137 for canned fruit cake mix
Crush vanilla wafers fine; mix all ingredients well in a ... firmly into a glass 13 x 9 inch pan covered with foil. Place in refrigerator overnight.
Mix all. Stir thoroughly. Pack firmly in large cake pan, Tupperware, or Pyrex dish ... freezer. Slices better after it has aged and dried a bit.
63. PUNCH BOWL CAKE
Make the yellow cake mix into 2 layers according to ... layer - 1 can drained fruit cocktail Fourth layer - 1 ... time. Serves 20 to 25 people.
64. FRIENDSHIP CAKE
Use a gallon container glass ... cups of juice. Mix above ingredients well. Bake at ... 60 minutes. This fruit will make 2 cakes. One recipe fits in ... that holds that much.
Beat first 3 ingredients until fruit is in very small pieces. ... from heat. Add coconut and chopped pecans. Mix well and spoon over hot cake.
Measure all fruits in large bowl including nuts. Roll crackers and mix with fruits and nuts. Set ... TALK ON THE PHONE AFTER YOU ADD HOT MIXTURE.
Juice from #303 fruit cocktail. Mix together until smooth, then fold ... greased and floured cake pan 9 x 13 inch. ... pour hot mixture over cake.
68. PUNCH BOWL CAKE
Bake cake as directed on box in ... over Cool Whip. Mix one box of vanilla pudding ... pie filling (both cans) over pudding. Top with ... Dot with cherries (optional).
69. DUMP CAKE
Spread pie filling in greased ... pineapple chunks over fruit filling. Sprinkle cake mix over pineapple, drip melted butter ... brown) at 350 degrees.
Do not top soft and ... In mixer combine cake mix, beaten eggs and oil. ... whipped topping. Ice cake when cool. Refrigerate until serving time.
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