3 lbs. mixed candied fruit
1 lb. seedless raisins, any color
1/2 lb. pitted dates
1/2 lb. dried figs
1 lb. pecan pieces
1 lb. walnut pieces (English)
2 lbs. graham cracker crumbs
1 c. brown sugar
4 cans condensed Eagle Brand milk
1 tsp. each cloves, allspice, cinnamon
1 sm. bottle vanilla flavoring
1 sm. bottle brandy flavoring

Mix all. Stir thoroughly. Pack firmly in large cake pan, Tupperware, or Pyrex dish lined with wax paper. Refrigerate 30 days. Will keep a long time in the freezer. Slices better after it has aged and dried a bit.