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Results 51 - 60 of 66 for ham balls graham crackers
51. HAM BALLS
Mix ingredients for ham balls together and form into balls. ... or more. After 1/2 hour baking, turn the ham balls over. Recipe can be doubled.
52. HAM PUFF BALLS
Combine all the meat, eggs, graham cracker crumbs and milk. Mix well. Form into balls using about 1/2 cup for ... oven for 40 minutes. Serve hot.
53. HAM BALLS
Combine ingredients. Form into balls and brown slightly. Place in greased pan, top with sauce mixture. Bake in 350 degree oven for 45 minutes.
54. HAM BALLS
Combine ham, pork, ground beef, egg and crackers; mix well. Shape into balls. Mix tomato soup, vinegar, ... hour. Makes approximately 15-20 balls.
55. IOWA HAM BALLS
In a large mixing bowl, ... into 2 inch balls. Place in 2 large ... degrees for 1 hour, basting frequently with sauce. Yield: About 15 servings.
56. HAM BALLS
Have ground together at store. Mix first 5 ingredients. From meatballs by using 1/4 cup measure. Place in shallow pan. Cover with sauce. ...
57. HAM BALLS
Mix first 5 ingredients. Make into 2 inch balls. Place in baking pan. ... ingredients. Pour over. Bake at 325 degrees for 1 hour. Makes about 15 servings.
58. IOWA HAM BALLS
Combine first five ingredients. Using 1/4 cup measure, shape into balls. Place in two shallow ... basting frequently with sauce. Makes 40 ham balls.
Mix ham, beef, sausage, eggs, crumbs, ... to make one ball (should have approximately 25). Bake ... will be like a syrup.) Bake 30 minutes more.
Mix well. Shape in balls. 1 1/2 c. brown ... over meatballs. Bake at 350 degrees. Baste halfway through cooking time, turning after 30 minutes.
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