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Results 1 - 10 of 30 for italian hoagie
Preheat oven to 350°F. Beat together first 5 ingredients. Spread in bottom of 8x8 or 9-inch baking dish. Top with shredded cheese. In a ...
Cut sausage into serving size ... bowl. Drain sausage and smother with ketchup and spice mixture. Heat thoroughly. Serve on toasted hoagie rolls.
In large skillet, brown sausage; drain well. Stir in spaghetti sauce and mushrooms; simmer 15 to 20 minutes. Heat oven to 375 degrees. ...
This recipe is quick and easy and only cost me $11 to make for me and my friends. I am a college student and I needed something to whip up ...
This is really good served ... it's done. Place Hoagie buns on a cookie sheet ... melted. Then stand back and watch them disappear! Mmmmmmmm...
In a large mixing bowl, ... coated. Split the hoagie rolls and scoop out a ... toast the rolls. Fill the rolls with the chopped salad and enjoy.
7. HOAGIE BAKE
Try adding roasted red peppers, ... dough. Brush with Italian salad dressing. Bake, uncovered, in ... warmed pizza sauce for dipping if desired.
8. HOAGIE DIP
Cut meats and cheese into ... meats, cheese, lettuce, onion, and tomato in a bowl. Add mayonnaise when ready to serve. Slice up hoagie rolls to dip.
Stir fry hamburger, Italian sausage and green pepper in ... buns. Top with mozzarella cheese. Wrap in foil. Bake at 325 degrees for 15 minutes.
Split rolls. Sprinkle liberally with ... and then the Italian seasoning. Layer 3 slices each ... Slice 12 inch rolls in half to serve. Serves 4.
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