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Did you mean beef gravy?
Results 1 - 10 of 19 for homemade beef gravy
Heat oven to 325°F. Mix ... and cover with gravy mixture. Bake at 325°F for ... Taste and adjust seasoning, if desired. Makes 6 to 8 servings.
Brown the ground beef until no longer pink (I ... directions. Prepare both gravy mixes according to package directions. ... thoroughly. Serve immediately. .
Excellent with mashed potatoes! Preheat ... cooking spray. Combine beef, egg, bread crumbs, salt, ... parsley. Pour onion gravy over patties. Serve immediately. Makes 4 servings.
Cook potatoes, mash and set ... hamburger, drain. Add onions, celery and mushrooms. Add gravy. Pour meat and gravy mixture into a casserole dish.
Bring 4 quarts of water ... add the oil, beef and garlic. Saute until the ... 350 degrees for 25 minutes or until all is bubbly hot. Serves 6.
Bring 4 quarts of water ... add the oil, beef, and garlic. Saute until ... at 350 degrees for 25 minutes or until all is bubbly hot. Serves 6.
Combine eggs, crumbs and cheese ... and add with beef to egg mixture and mix ... and contents of gravy mix envelopes. Simmer uncovered 15 ... Serves 4 to 6.
Brown beef and onion in frying pan. ... your choosing. Add gravy, peas and carrots; simmer ... begin to brown. Approximately 20 minutes. Enjoy!
Bring 4 to 6 quarts ... and add oil, beef and garlic. Saute until meat ... uncovered, for 25 minutes or until all is bubbly hot. Serves 6 or more.
Boil pasta until just tender. ... and add oil, beef and garlic salt. Saute until ... uncovered at 350 degrees for 25 minutes or until bubbly hot.
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