Results 11 - 19 of 19 for homemade beef gravy

Previous  1  2  

In large saucepan, place pinto ... overnight. Add roast beef chunks. Peel and cube potatoes ... or asparagus, beef gravy or bouillon cube, tomatoes, sugar ... proper consistency. Serves 8-10.

Brown meat and onions in heavy skillet. Season. Prepare gravy; add meat, carrots and ... degrees for about 20 minutes or until cheese is melted.

Bring 4 quarts of water ... add the oil, beef, and garlic. Saute until ... at 350 degrees for 25 minutes or until all is bubbly hot. Serves 6.

Preheat oven to 425 degrees ... minutes, or until pastry is browned. Let stand 5 minutes before slicing. Serve with heated gravy. Makes 6 servings.

Combine broth, potatoes, onion, beef and seasonings. Add drippings to ... a heated platter. Makes 6 servings. Bacon drippings key to true hash.

Combine all ingredients, mixing well. ... condensed soup or gravy, combine 1/3 cup dry ... Makes the equivalent of 9 (10 1/2) ounce cans of soup.

Boil 4 quarts water. Heat ... and add oil, beef and Italian sausage and garlic. ... cheese. Bake uncovered at 350 degrees for 25 minutes. Serves 6.

Brown the meat and onion ... of mushroom soup, beef bouillon, sour cream, jar of gravy, sliced mushrooms and salt ... be frozen for future meal.

This is a recipe passed ... what's listed. Giblet gravy and slow roasted turkey recipes ... bake at 375°F for one hour or until firm and brown.

Previous  1  2  

 

Recipe Index