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HAM BALLS | |
1 1/2 lb. ground ham 1 lb. ground beef 1 pkg. crushed graham crackers 1 c. milk 1 egg 1 c. brown sugar 1/4 c. weak vinegar 1 1/4 tbsp. ground mustard TOPPING: 1/2 c. tomato juice Combine ingredients. Form into balls and brown slightly. Place in greased pan, top with sauce mixture. Bake in 350 degree oven for 45 minutes. |
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