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Results 41 - 50 of 53 for sausage stuffing pepperidge farm
41. STUFFING
Optional Additions: 1 pound fresh ... chopped apples. Brown sausage and drain. Cook celery, onion, ... needed, less if stuffing is used inside turkey; more ... 325 to 350 degrees.
42. STUFFED SHELLS
Sauce: Brown onion in oil, ... ground beef and sausage, drain well. Add remaining ... that's plenty of vegetables. Freezes well, in small servings.
43. SAUSAGE BREAD
STEP 1: Roll out pastry ... STEP 2: Mix stuffing ingredients together and spread on ... STEP 6: Bake at 350 degree oven until beautiful brown.
First, brown the sausage. Then mix the dressing, ... red wine until stuffing is very moist. Fill cavity ... pan and bake 2 hours at 350 degrees.
In butter, saute: 1 c. chopped celery 1/2 c. onions Mix together in a casserole the already prepared mixtures and the saute. Bake in ...
46. MEAT LOAF
Mix all together and form 1 loaf and put in baking dish. Bake at 350 degrees for 1 hour.
47. SAUSAGE BALLS
Combine sausage, eggs, stuffing mix and sage. Mix thoroughly. ... meatballs to skillet; cover and simmer 30 minutes. This recipe freezes well.
48. STRATA
Fry sausage meat; drain. Crumble; set aside. ... bake at 350 degrees for 30-40 minutes. Can substitute ham, crab meat, or lobster for sausage.
Mix stuffing mix according to directions. Brown hot sausage; do not drain. Add ... everything. Add Tabasco sauce to taste, if desired. Stuff ol' Tom.
50. BACON ROLL-UPS
Melt butter in water in ... heat; stir in stuffing, egg, and sausage. Blend thoroughly. Chill for ... Makes about 36. May be made the day before.
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