Stir flour and butter to ... heat. Add Tabasco sauce, salt, parsley and pimento; stir in potatoes. Pour into baking dish; ... minutes. Yield: 6 servings.
Preparation: 1. Slice ham 1/4-inch thick. 2. Heat butter in heavy skillet. Add ham slices ... smooth. Stir in cream and whisk until smooth. 5. ... to pan with sauce. Spoon sauce over meat. ... with mushrooms and potatoes. Serve with additional sauce. ... are tender and browned.
Ingredients: 11 (catsup .. cream .. directions .. flour .. ham .. port ...)
Cook potatoes until tender; drain. Saute bacon ... mustard and Worcestershire sauce. Stir in milk. Heat over low heat about 1 hour, stirring occasionally.
Pare and dice potatoes. Add onions, water, and ... ingredients, except milk. Continue boiling until vegetables are tender. Add milk and heat and serve.