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Results 41 - 50 of 51 for melt away mint candy
Melt in microwave for 1 minute ... Place an Ande's candy on top while cookies are ... cool. (I only use 1 box of candy and break them in half.)
In heavy saucepan, melt chips with 1 cup sweetened ... low heat, melt candy coating with remaining sweetened condensed ... chocolate mixture on mint layer. Chill 2 hours or until firm. Cut into squares.
Oven 400 degrees. CRUST: In ... bowl combine flour, candy and vanilla. Cut in butter. ... chocolate. Sprinkle on crushed candy mints. Chill 2 hours.
44. MINT CUPS
Melt mint chips. Save 1 tablespoon for ... teaspoonful in each candy cup. Melt vanilla chips. Spoon ... Store in refrigerator. 98 calories each.
In a heavy skillet mix the chips and milk and mix until melted together. Remove from heat and put into refrigerator for 2 hours to cool. ...
46. MINT DAZZLER
Blend above together and press ... c. crushed peppermint candy Cream butter and sugar. Add ... Spread over frozen mixture. Sprinkle candy on top.
47. MINT DAZZLER
Blend together crumbs and melted ... layer. Sprinkle with crushed candy and return to freezer. (I use Cool Whip sometimes instead of whipped cream.)
48. MINT DAZZLER
Blend wafers (crushed) and melted ... Fold marshmallows into whipped cream and spread over chocolate layer. Sprinkle with crushed candy canes.
Add 1 pint mint ice cream, softened or add ... to 1 pint vanilla ice cream. Drop by teaspoons on wax paper or pour in 9 x 13 inch buttered pan.
50. MINT DAZZLER
LAYER 1: Mix vanilla wafer crumbs and melted butter and press into buttered 9"x13" pan. LAYER 2: Cream butter and sugar. Add eggs and ...
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