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Results 41 - 50 of 138 for ground beef boxed stuffing
Mix bread mix following instructions on box. Let rise one time. ... degrees until brown. May also substitute meat and cabbage for ham and cheese.
Boil noodles 5 to 7 minutes and let dry on foil. Brown meat, onion, and garlic together and drain. In bowl mix bread crumbs, parsley, ...
Cook wild rice mix according to package instructions. Brown ground beef, drain and season to ... pepper to taste, as a baste. Serves 10 to 12.
Cook shells and drain. Brown ground beef, sausage, onions, and salt; ... Mozzarella and Parmesan. Bake uncovered at 350 degrees for 30 minutes.
In skillet, brown meat, onion and garlic; drain and cool. Stir in Mozzarella, crumbs, parsley and egg. Season to taste with pepper. Cook ...
Boil shells; drain, rinse and ... Cook garlic and ground beef in olive oil. Drain. Mix ... other ingredients. Stuff shells. Bake at 350 degrees.
Preheat oven to 350°F. Brown and drain ground beef. Make rice mix according ... cheese on top. Put back in oven and cook until cheese is melted.
Cook shells as desired. Saute ground beef and sausage in 2 tablespoons ... cheese. Bake in 350 degree oven for 35 minutes or until hot and bubbly.
49. STUFFED SHELLS
Cook shells according to package ... to cool. Brown beef with onions; drain. Combine cheeses, ... salt, pepper, and ground beef. Fill each shell with ... until hot and bubbly.
Boil shells using directions on box. Drain and cool. Brown ... remaining sauce over stuffed shells. Bake at 400 degrees for 20 to 30 minutes covered.
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