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Results 31 - 40 of 402 for water sandwiches
Cook onions in butter until ... Brown the steak sandwich meat, adding butter or oil ... Add one cup water to the pan and make ... thick, about one-half hour.
Make up sandwiches, placing cheese between turkey ... toothpicks to hold sandwich together. Dip sandwich halves in ... and salt; add water to beaten egg; add egg to flour mixture; mix well.
Mix salad dressing and seasonings ... of filling per sandwich. Variation: Per serving: Calories, ... chicken. The sodium will be 320 milligrams.
34. PARTY SANDWICHES
Combine and put on party rye bread. Serve on raisin bread. 1 sm. Philadelphia cream cheese Mix and spread on bread.
Place meat in Dutch oven and pour beer, water and salad dressing mixes on top. Cover and cook at 375 degrees for 3 to 4 hours.
For Aioli: Insert steel knife. ... thick. Add warm water to thin to mayonnaise consistency. Adjust seasoning. For Sandwiches: Preheat broiler. Brush cut ... toothpicks and serve immediately.
In large saucepan, cook beef, onion and green pepper until green pepper is tender; drain, if necessary. Stir in chili sauce and remaining ...
Mix ingredients and pat out ... Put raisins and water in kettle. Add pinch of ... thickens. Add 1 teaspoon vanilla. Cool and put between cookies.
Brown roast on both sides. Combine all other ingredients and pour over roast. Cook at 350 degrees for 4 to 6 hours or until meat is easy to ...
Cover with tin foil and bake for 3 hours at 350. When tender, shred and put in crock pot. Cook in crock pot 2-3 hours. You can substitute ...
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