1 lb. lean ground beef
1/2 c. chopped onion
1/3 c. chopped green pepper
1 bottle (12 oz.) Heinz Chili sauce
1/4 c. water
1 to 2 tbsp. brown sugar
1 tbsp. Worcestershire sauce
1/4 tsp. salt
1/8 tsp. pepper
Sandwich buns

In large saucepan, cook beef, onion and green pepper until green pepper is tender; drain, if necessary. Stir in chili sauce and remaining ingredients except buns; simmer 10 minutes, stirring occasionally. Serve on buns. Makes 6 to 8 servings - about 3 cups.