12 slices white or whole wheat bread
6 ham slices
6 Swiss cheese slices
6 turkey slices

Make up sandwiches, placing cheese between turkey and ham. Cut sandwiches in half, using wooden toothpicks to hold sandwich together. Dip sandwich halves in batter, deep-fry in heated oil of 360 degrees until golden. Remove picks before serving.

BATTER FOR SANDWICHES:

1 1/2 c. flour
1 tbsp. baking powder
1/4 tsp. salt
1 1/3 c. water
1 egg

Sift flour, baking powder and salt; add water to beaten egg; add egg to flour mixture; mix well.