Results 31 - 40 of 58 for meat pie seasoning

Previous  1  2  3  4  5  6   Next

In butter, cook chopped onion ... well moistened. Add meat and salt and pepper. Cook ... then add poultry seasoning. Makes a large 10 inch pie with your favorite pie crust. ... 350 degrees for remainder.

Combine 1/2 cup crushed corn ... of 9 inch pie pan. Beat eggs slightly in ... mixture evenly in meat shell. Place on baking sheet ... mixture. Bake as directed.

In a large saucepan, in ... in color. Add meat, salt, pepper and spices ... Let simmer. Fill pies with filling. Bake at 350 ... together (makes 3 pies).

In a large kettle mix ... putting in unbaked pie crust. Bake pie at 350 ... freeze well. When ready to use, partially thaw and reheat. Serve warm.

These 2 can be cooked ... in 9 inch pie pan to cover bottom and ... into this hot meat shell the mixed vegetables and ... browned. Makes 6 servings.



Mix bread crumbs, milk, garlic ... a 9 inch pie plate, pressing firmly on rim. Spread tomato paste over meat mixture. Arrange mushrooms on tomato ... Serves 4 to 5.

Beat egg with milk; stir ... into a 9-inch pie pan, making a 1/2-inch high ... croutons. Spoon into meat shell. Bake at 350 degrees ... Pour off any drippings.

Combine meats, oatmeal, tomato sauce, egg, seasonings and 1/4 cup Parmesan cheese. ... or until the cheese is bubbly. Serves approximately 10.

Pour the cup of hot water over the combined meats in a saucepan. Cook 10 ... bread crumbs and seasonings. Put filling in pastry ... 400 degrees until pie crust is done.

PIE: Brown meat and onion. Drain drippings. Add salt, pepper and seasonings. Add tomato paste. Mix ... boil (do not boil). Serve over meat pie.

Previous  1  2  3  4  5  6   Next

 

Recipe Index