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Results 21 - 30 of 764 for oatmeal chip cookies
In a mixing bowl, combine all dry ingredients. Add oil, egg, and vanilla. Mix thoroughly. Drop by teaspoon onto a greased cookie sheet. ...
In the large bowl of ... Bake at 350 degrees for about 10 to 12 minutes or until cookies are very lightly browned. Don't try to double the recipe.
Mix until creamy. Add dry ingredients and mix well until creamy. Make into small balls and press flat on ungreased cookie sheet. Bake at ...
Cream Crisco and sugars together. ... dry ingredients and chips and nuts. Spoon batter onto ... at 350°F for 9 to 10 minutes. Do not overbake.
Cream together first 6 ingredients. Gradually add flour, then remaining ingredients. Drop onto greased cookie sheet. Bake at 375°F for 10 ...
Preheat oven to 325°F. Lightly ... pecans and chocolate chips. Let mixture rest while ... Makes 2 dozen cookies or 1 massive pan-sized cookie.
Mix well, form into cookies (they won't melt down) and bake at 350 degrees 8 to 10 minutes. Let cool before taking from pan.
In another bowl, with mixer at medium speed, beat until smooth: Blend, then beat in: Chill dough until you can shape it into balls. Flatten ...
Heat oven to 375 degrees. Mix butter, sugar and eggs. Stir in flour, baking soda and salt. Stir in the rest. drop by spoonfuls on cookie ...
Sift flour and baking soda ... well. Stir in oatmeal, chips and nuts. Drop by spoonful ... until light golden brown. Store in tight container.
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