Results 1 - 10 of 31 for cheddar cheese spread

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Soften all ingredients and cream well together.

In a mixing bowl, beat all ingredients together. Serve as a spread on bread or party crackers.

Combine all ingredients in medium bowl and beat until creamy. Pack into 2 cups non-metal container and cover tightly. Refrigerate 24 hours ...

In a small mixing bowl, beat together all ingredients until smooth. Cover and chill to blend flavors. Yield: approximately 1 1/2 cups.

In large bowl with spoon, ... cups finely shredded cheddar cheese, 3/4 cup beer (or ... Cover and refrigerate overnight. Makes about 2 1/2 cups.



Grate cheese and add onions, parsley, mustard ... sauce and Worcestershire sauce. Mix until creamy; refrigerate overnight. Serve with crackers.

Mix all ingredients together. Spread on small slices of French bread or rolls and toast under broiler until bubbly.

Bring cheeses to room temperature and mix with remaining ingredients. Chill and serve.

Combine mayonnaise, cheese,mushrooms and dressing mix in ... are melted and dip is heated through. Sprinkle with parsley and serve with crackers

Put ingredients through meat grinder. Mix well with fork. Use as spread on crackers. Refrigerate unused spread.

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