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Results 1 - 10 of 461 for healthy

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Note: If available, beef bones, a large ham bone or homemade stock may be used in place of the canned beef broth or soup base. Cook lentils ...

Heat the oil in a heavy saucepan over medium heat. Add the onion, carrot and celery, and sauté until tender, about 5 minutes. Add the ...

Preheat oven to 350°F. Line muffin cups with paper liners. In a mixing bowl, whisk together vegetable oil, butter, vanilla, brown sugar, ...

Preheat oven to 350°F. Beat egg yolks, molasses, sugar and butter together until light. Whisk or sift together dry ingredients until well ...

In a saucepan, cook honey and butter together until it reaches the boiling point. Remove from heat and set aside to cool. Whisk or sift ...

Cooks Note: Although the taste will not be the same, Salami, or pepperoni may be substituted where linquica is not available. Grease a ...

Cut fish into bite size chunks. In a large Dutch oven or soup pot, stir together water and curry paste and bring to a boil. Add the fish, ...

Wash broccoli raab well and remove 1 inch from bottom of stems (if stems are very long and haven't been trimmed). Hormel salt pork is ...

Combine boiling water, butter, honey and kelp powder; stir until butter is melted. Cool to lukewarm. Dissolve yeast in warm water and let ...

10. HEALTHY MOCK HOLLANDAISE SAUCE

Cream butter, add egg yolks, one at a time, beating constantly. Add salt and lemon juice. Add hot water and cook in the top of a double ...

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