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Results 111 - 120 of 136 for white cupcakes
Mix low speed, then fold in chips and set aside. Mix dry ingredients well, add remaining ingredients. Mix at medium speed. Fill paper cups ...
112. DATE - NUT CUPCAKE
Bake in 375 degree oven for 20 minutes.
Combine softened cream cheese, egg, ... 350 degrees for 30 to 35 minutes. Cool and do not eat for at least 4 hours. These cupcakes freeze well.
Mix cake batter and filling ... degrees for 25-30 minutes. Serves 1 1/2 dozen cupcakes. Mix together and then add 12 ounce package chocolate chips.
115. SURPRISE CUPCAKES
Combine together cream cheese, egg, sugar and chocolate chips. Mix and set aside. Combine flour, cocoa, sugar, soda, salt, oil, water, ...
Heat oven to 375 degrees. Grease 18 muffin cups. Lightly spoon flour into measuring cup; level off. In large bowl combine flour, brown ...
117. MOLASSES CUPCAKES
Line sixteen 2 1/2-inch muffin ... together the egg whites, molasses, water, and oil. ... minutes or till cupcakes spring back when pressed lightly ... cool. Makes 16 cupcakes.
Beat together cream cheese, egg, sugar and salt. Stir in chocolate bits. In another bowl sift together flour, salt and baking soda. Add ...
Beat until smooth, add chocolate chips and set aside to be added later. Mix together and set aside. Beat until smooth. Add dry ingredients ...
With a wooden spoon combine ... tablespoon cream cheese mixture into center of each. Bake at 375 degrees for 35-40 minutes. Yields 3 dozen cupcakes.
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