Results 11 - 20 of 32 for marjoram dressing

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Shake together until well blended. Makes 1 cup. Calories per tablespoon: 20.

Melt butter and sauté onions and celery. After onions an celery are cooked add the spices and mushrooms. Let simmer for a few ...

Combine and toss with Herb Dressing. Serves 4 to 6.

Boil your favorite ham with ... nicely browned. NOTE: Amount of ingredients can be adjusted as necessary for the size of ham you are dressing.

Pour vinegar into jar. Crush marjoram and add it to vinegar ... 1 1/2 cups dressing. This can be served ... will go with almost any combination.



Remove backbone from salmon. Salt and pepper fish and lay aside. Combine remaining ingredients, 1/2 teaspoon salt and 1/2 teaspoon pepper, ...

In this recipe, everything is ... heart of the dressing. Then add the herbs ... over the lettuce, do not pour it on, it should come up from under!

Place all ingredients in bowl and whip with fork or whisk or combine in blender or food processor.

Combine all of the ingredients in a bowl. Stir with a wooden spoon. Pour into a lightly oiled casserole pan. Bake at 350 degrees for 35 to ...

Melt butter in skillet and saute onion, celery, mushrooms, and water chestnuts. Pour over bread cubes in a large mixing bowl. Add all ...

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