Results 11 - 20 of 105 for crescent roll pie crust

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Preheat oven to 375 degrees. ... while you prepare crust. Separate the crescent roll dough pieces into 8 triangles. ... ungreased 9 inch pie pan. Press over bottom and ... into wedges. Serves 5-6.

Separate crescent dough into 2 large rectangles. ... pan to form crust. Seal perforations. Bake crust ... Cool; cut into bars. Makes 2 dozen bars.

Heat oven to 375 degrees. Separate crescent dough into 8 triangles. Place ... 9 inch glass pie plate, pressing together to form crust. (Reserve 3 triangles for ... before serving. 6 servings.

After preparing pie crust roll out into an 8 or ... you would a crescent roll. Dip in sugar and ... for 8 to 12 minutes or until golden brown.

Preheat oven to 375 degrees. ... inch pan. Separate crescent dough into 2 large rectangles. ... pan to form crust. Bake crust for 5 ... bars. Makes 2 dozen.



Preheat oven to 375 degrees. ... vegetable mixture. Separate crescent rolls into 8 triangles. Place in ungreased 10 inch pie pan, 12 x 8 inch ... sides to form crust. Spread mustard over crust. ... 12 to 15 minutes.

The leftover ham recipe you ... 325 degrees. Separate crescent dough into 8 triangles. Place ... in 9 inch pie plate, pressing together to form a crust. Reserve 3 triangles for ... pour into crust. Roll out remaining triangles so longest ... 2-3 hours before baking.

If you want you can ... 5 minutes. Spread crescent rolls into 9 or 10 inch pie pan to form crust. press edges together at ... crust is golden brown.

In large fry pan, brown ... minutes. Meanwhile, separate crescent dough into 8 triangle.s Place ... or 10 inch pie pan, pressing to form a crust. Sprinkle 1 cup corn ... lettuce. Yield: 4-6 serving.

Preheat oven to 375 degrees. ... inch pan. Separate crescent dough into two large rectangles. ... pan to form crust; seal perforations. Bake crust ... Makes two dozen bars.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index