Results 101 - 110 of 217 for granny cake

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Mix flour, sugar, soda, salt, ... Bake at 350 degrees. Boil for approximately 6 minutes. Slit cake 1/2 inch intervals, pour topping over hot cake.

Cream butter, Crisco and sugar together. Add egg and vanilla. Add flour and soda to make a stiff dough. Make small balls, flatten with fork ...

Empty entire contents of both ... box of the cake mix (dry) over fruit mixture. ... degrees. Serve with whipped cream or ice cream, if desired.

Mix sugar, shortening and eggs ... flour 2 round cake pans. Bake at 325 degrees ... and ice layers. Keep covered and refrigerate for moist cake.

Mix together; pour into a greased 9x13 cake pan and sprinkle with 1/2 ... minutes, it partially sets up as icing, and soaks into the cake too.



Preheat oven to 300 degrees. ... helps to use Granny's magic pan!) Cream the ... to 1 hour. Cake will just be turning golden ... Bake another 5 minutes.

Bring to a boil sugar, canned milk, butter and vanilla. Pour over hot cake. Do not boil too long as it will harden.

Mix all ingredients well. Bake at 300 degrees for 55 minutes or until firm.

Cream sugar and butter and ... and floured tube cake pan. Cook in 325 degree ... still warm or cool completely and put favorite icing on cake.

Preheat oven to 350 degrees. ... 45 minutes. Meanwhile, beat ingredients for frosting (Cream Cheese Frosting). Frost cake when cool. Serves 12.

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