Results 1 - 10 of 1,880 for white cake frosting

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Decorate this beautiful cake with green candy leaves and ... to 325°F. Melt white chocolate in top of double ... by hand until frosting reaches spreading consistency. Frost top of each layer. Cake ... candy thermometer is recommended.

Cream butter and shortening, gradually ... flavorings. Beat egg whites (at room temperature) until stiff ... 9 inch round cake pans. Bake at 350°F for ... racks. Spread strawberry frosting between layers and on top and sides of cake.

Mix well. Bake at 350 degrees for 35 to 40 minutes. Use hand mixer over double boiler until peaks form. Remove from heat and add 1 teaspoon ...

In a saucepan combine the ... to beaten egg whites. Beat until consistency to spread. After putting the frosting on the cool cake, sprinkle the coconut over ... top of the cake.

Combine flour, salt and soda ... extract. Beat egg whites until stiff and fold into ... greased and floured cake pans. Bake in 350°F oven ... let cool and frost with your favorite topping. Mine is this frosting recipe. Mix cream cheese (softened ... warm. Sprinkle with coconut.



Beat butter and add sugar. ... stiff beaten egg whites. Bake at 375 degrees ... soft stage. Cool until thick enough to spread. Beat a few times.

Make a white sauce with 1/4 cup milk ... until very fluffy. Frost cake, making frosting stand up in peaks all ... tapping spatula all over cake.

Beat until thick. Double for layer cake. It is so good you probably should double the recipe. Bake at 350°F for 35 minutes.

Heat to thicken. Refrigerate to ... Add thickened mixture and beat until light and fluffy. Sprinkle with nuts (optional). Use on chocolate cake.

CAKE: Place all ingredients in ... pan. Bake at 350 degrees for 45 to 50 minutes. FROSTING: Beat all ingredients well together in mixing bowl.

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