Results 1 - 7 of 7 for steak ranchero

Cut meat into 1/2 inch pieces, and remove the fat if any. Heat a large frying pan with about tablespoon of olive oil on medium heat, then ...

Cover round steak with flour and lightly brown ... is tender (add water or tomato sauce if more liquid is needed). Takes about 1 - 1 1/2 hours.

Brown meat in 1 tablespoon oil, about 15 minutes. Season with salt and pepper. Add onion, pepper, garlic and tomatoes. Cook 10 to 15 ...

Brown beef in oil in heavy skillet or Dutch oven. Add remaining ingredients and cook covered for 1/2 hour on medium heat. Uncover and cook ...

In a heavy skillet, brown meat over moderate heat, turning frequently. Season with salt and pepper to taste. Add chilies, tomatoes, onion, ...

Combine: Mix 1/4 cup sauce with 1 pound ground meat. Broil patties. Serve remaining sauce over patties. Mix and broil like above. Mix like ...

Slice meat into 1/8 inch thick strips. Blend flour and seasonings. Dredge meat in seasoned flour. Brown in oil. Add onions and saute ...

 

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