Results 1 - 10 of 54 for plum sauce for pork

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In a large saucepan, sauté salt pork or pancetta (or cubed/finely minced ... over medium heat for about 5 minutes; add onion ... adds an extra tang.

Mix well. Either baste ribs while over charcoal or cook pork roast in half the sauce last half of baking. Serve remaining sauce with meat.

Cut carrots, onion, and celery ... roasting pan. Season pork with salt, pepper, caraway seeds, ... at 375 degrees for approximately 2 hours. Remove pork ... add prunes or plums. Pour sauce over sliced pork. Serves: 8-10. ... 2 hours 45 minutes)

Season chops with salt, pepper ... shallow baking dish. Mix remaining ingredients and pour over chops. Cover and bake at 325 degrees for 1 hour.

Cut ribs into 3 to ... and simmer, covered for 45 minutes. Drain, set aside. Prepare sauce by cooking onion in butter ... Remove pits, puree plums and reserve liquid until smooth. ... Serve with remaining sauce.



Combine the pork, water chestnuts, garlic, onions, ... Drain on paper towels. Serve warm or at room temperature with Plum Sauce. Yield: 50 wontons.

1. Split ribs partially on ... marinade stand overnight. Ziplock bag works very well. 3. Roast on rack at 350 degrees for 1 hour. Slice to serve.

In processor, process plums, onion, garlic and ginger ... Add soy and pork to bag. Refrigerate 1 hour ... chilled, with ketchup. Makes 10 servings.

Brown chops on all sides. ... ingredients. Blend remaining ingredients and pour over pork. Cover and bake at 350 degrees for 1 hour. Serve over rice.

Cut ribs into 2-3 rib ... until tender. Drain plums (reserving syrup), remove and discard ... brushing often with sauce. Serves 8-10. Pass remaining sauce.

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