Using Sparkles - Recipes

Results 1 - 10 of 237 for using sparkles

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Preheat oven to 350°F. Grease and flour two 9-inch round cake pans; set aside. Prepare cake batter as directed on package; tint with food ...

Melts the snow for miles around. Combine all ingredients and stir until mints are dissolved. Strain mixture and press berries through a ...

Dissolve Jello in boiling water. Stir in lemonade. Add ginger ale and ice cubes. Makes 1 gallon.

Pour over a large block of ice in a punch bowl. Boil 1 cup sugar with a half cup of water for 5 minutes; refrigerate until ready to serve. ...

Preparation Time: Approximately 5 minutes Preparation: Place the can of pears in a freezer; freeze until solid, at least 3 hours, or up to ...

Combine apple juice and lemonade concentrate. Stir to dissolve. Carefully pour in chilled ginger ale. Serve over ice. Makes about 1 gallon ...

Mix the first 3 ingredients in a bowl; stir in ginger ale or sparkling water when ready to serve. Pour over ice. Makes 25 servings.

Mix first 2 ingredients in a large punch bowl. Just before serving, stir in sparkling water. 25 half cup servings.

In large punch bowl, combine cocktail and lemonade. Stir in sparkling water. Serve immediately. 25 - 1/2 cup servings.

10. SPARKLING CRANBERRY PUNCH

Mix juices in punch bowl. Just before serving, add sparkling water.

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