Results 1 - 10 of 138 for steak fajita

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Mix marinade in an oblong baking dish. Place steak, onions and peppers in ... peppers and desired condiments on tortilla. Roll or fold and eat!

Cut steaks into strips (deer steak works ... mixture. Garnish with favorite toppings: tomatoes, cheese, sour cream, black olives, etc. Serves 4.

Blend steak sauce and picante sauce. In ... until heated through. Serve with tortillas and your favorite fajitas toppings if desired. Serves 4.

Slice steak into 1/2 inch strips. Mix ... green onions and avocado slices among each tortilla. Serve with sour cream and salsa. Makes 4 fajitas.

Cut steak in thin pieces. Sprinkle with ... tender for steak fajitas. Fry in oil: onion ... sour cream or yogurt and guacamole or Mexican dip.



In a GLASS pan combine ... the onion. Add steak, stirring until coated. Cover ... flour tortillas topped with onion, cheese, lettuce and tomatoes.

Place meat in a plastic bag or place flat on the bottom of a pan. Sprinkle with lime juice, garlic, salt and pepper. Tie bag securely or ...

Combine all ingredients and pour over steak. Sprinkle with garlic powder. ... Grill steak 5 to 7 minutes on each side. Cut meat into thin slices.

Combine all ingredients and marinate meat 24 hours. Brush with marinate while cooking.

Saute onion and green pepper. Remove from pan. In skillet, cook meat until tender. Add tomatoes, cumin, and garlic powder. Salt to taste. ...

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