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Results 1 - 10 of 176 for smoked pecans
Line a large baking sheet with aluminum foil. Spray foil with non-stick spray. Set aside. Preheat oven to 325°F. In a large bowl, mix ...
Boil ribs until tender but not falling apart, about an hour. Cut into serving sizes, about 3 servings per side of ribs. Dip in sauce and ...
Preheat oven to 325°F. Toast bread cubes on oven racks until dry. Break into small pieces and place in large bowl with cornbread. Spread ...
Warning: This meal is so thick and hearty that one bowl fills you up! Boil spaghetti pasta until cooked. Drain, then toss with the extra ...
Preheat oven to 375°F. Coat ... potatoes in baking dish. Spoon sugar mix over potatoes, sprinkle with pecans. bake until hot, about 15 minutes.
In a small bowl, blend ... vinegar, and mustard. In serving bowl, add romaine lettuce, turkey, pecans, and dried cranberries. Drizzle with dressing.
Preheat oven to 400°F. Spread pecan halves onto a cookie sheet ... works best!) When pecans are nice and hot, pour ... taste great by themselves.
Mix Salmon and Cream cheese. Add Worcestershire sauce, liquid smoke, and green onions. Chill. Shape into ball and roll in pecans and parsley.
Pour dressing ingredients in a ... of the candied pecans. Dress each salad to ... coat, then plate and top with bacon and pears. Makes 2 servings.
Drain salmon remove bones and ... ingredients and mix well, top with parsley and crushed pecans. Chill and serve as a dip with crackers of choice.
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