Results 1 - 10 of 210 for miniature pecan pies

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Beat eggs enough to blend ... combine. Stir in pecans. Spoon into pastry shells ... 400 degrees for 25-30 minutes. Remove from pan. Cool on rack.

Allow cream cheese and butter ... Divide half of pecans among pastry lined muffin tins. ... until filling is set. Cool. Remove from pans. Makes 24.

Preheat oven to 350 degrees. ... ingredients as for pie crust. Pinch off balls, press into miniature muffin tins. Combine ingredients for ... half full. Bake pecan filled shells for 20 minutes ... week and freeze well.

Mix together cream cheese, butter and flour. Form into dough. Roll into small balls. Put in lightly greased muffin tins and shape to pan. ...

Mix cheese and butter, then ... and press into miniature cup cake pans. Beat egg ... dust with powdered sugar. Bake at 350 degrees for 25 minutes.



Mix all dough ingredients; roll ... Press dough into miniature muffin pan to form pie crust. Mix filling ingredients well. ... degrees for 30 minutes.

Mix ingredients for crust together and form into a ball. Refrigerate 8-10 hours or overnight, covered well. Soften slightly and shape into ...

Combine cream cheese, butter and ... cold). Press into miniature muffin pans, bottom and sides. ... muffin. Bake at 350 degrees for 20-25 minutes.

Mix together all ingredients and ... one hour. Grease miniature muffin pans and pat dough ... cups 3/4 full. Bake at 325 degrees for 25 minutes.

Soften cheese and butter. Mix together with flour. Chill 1 hour. Shape into 24 balls. Place balls in tiny ungreased muffin tins. Press ...

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