Results 11 - 20 of 210 for miniature pecan pies

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Mix in order and refrigerate overnight.

This recipe looks beautiful, especially ... cans of cherry pie filling and well-drained pineapple chunks ... sliced bananas and miniature marshmallows as you prefer. Mix ... small bag of marshmallows.

Combine cream cheese and butter; ... Place balls in miniature muffin tins; press dough against ... 1 teaspoon of pecan pieces, pressing them into filling. ... cream. Makes 2 dozen.

Let cream cheese and butter ... and press into miniature muffin tins. Mix remaining ingredients ... shells. Bake at 325 degrees for 25 minutes.

Let mayonnaise and cheese stand ... Press pastry into miniature muffin tins. Mix all ingredients ... minutes. Cool in pan, then turnout on wax paper.



A special dessert your family ... deep buttered (10-inch) pie plate. Bake at 325°F for ... Pineapple Walnut pie, substitute walnuts for pecans.

DOUGH: Let cream cheese and ... into cups of miniature cup cake pans. FILLING: Beat ... cups about 3/4 full. Bake at 325 degrees for 25 minutes.

Pour dry pudding mix over undrained pineapple and mix. Add marshmallows and nuts. Slowly fold in softened Cool Whip. Refrigerate 3 to 4 ...

Soften Cool Whip and blend ... hand. Fold in crushed pineapple with juice, marshmallows and pecans. Refrigerate overnight or for several hours.

Combine sweet potatoes, brown sugar, butter, orange juice, pumpkin pie spice, pecans and raisins; mix well. Place ... longer. Yield 10 servings.

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