Miniature Pecan Pies - Recipes - Page 12

Results 111 - 120 of 210 for miniature pecan pies

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Mix all together and chill.

Mix together the milk, pineapple, pecans, orange, pie filling and coconut. Add Cool ... coloring may be added for more color. Chill for 4 hours.

113. STRAWBERRY SALAD

Mix well and chill.

114. 7 CUP SALAD

Mix cherry pie filling, Cool Whip and Eagle ... and Eagle Brand milk for easier 5 cup salad - leave out pecans and add 1 cup coconut (flaked).

115. CHERRY SALAD

Mix ingredients. Chill in refrigerator for at least 3 hours before serving.

116. CHERRY SALAD

Mix all ingredients except bananas, put in refrigerator. Just before serving, put in bananas.

117. PINK FRUIT SALAD

Drain oranges and pineapple, then mix each ingredients until you have added them all. Refrigerate for 1 hour before serving.

118. STRAWBERRY SALAD

Combine all ingredients in bowl. Chill until firm.

119. EASY CHERRY SALAD

Mix together first 5 ingredients. Fold in Cool Whip. Let stand in refrigerator overnight. Serves 10-12.

120. EBBA'S DELIGHT

Mix all together. Chill.

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