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Results 1 - 10 of 34 for mexican sausage cornbread
Mix corn meal, eggs, sausage drippings and corn; let stand. ... corn meal mixture over sausage mixture and bake at 350 degrees for 40-45 minutes.
Mix all ingredients together until smooth. Bake at 400°F for 45 minutes or until brown. Use sheet cake pan sprayed with Pam.
Preheat oven to 350°F degrees. In a large skillet brown sausage until done; drain and set ... and sausage to cornbread mix, stirring well. Pour into ... 350°F for 40-45 minutes.
This is a great brunch ... to 350°F. Brown sausage, onions, and bell pepper. ... large bowl, mix cornbread, eggs and milk. Stir ... Serves 6 to 8.
This is a very moist ... skillet scramble fry sausage with bell pepper, jalapeno peppers, ... is cooking mix cornbread as directed on package and ... browning. Hope you enjoy!!!
Preheat oven to hot (450°F). ... and finely crumble sausage. Mix all ingredients and ... 9x13-inch greased pan. Bake at 450°F for 25 to 30 minutes
Combine crumbled cornbread, peas, sausage, cucumber and tomato. Toss ... well mixed. Spoon onto a bed of shredded lettuce Makes about 8 servings.
Fry meat about 10 minutes and drain. In separate bowl, mix corn meal, salt, soda, eggs, and milk; add corn and mix well. Pour 1/2 of the ...
Brown meats and drain. Prepare cornbread according to box. Add corn ... mix well and pour into 9"x13" pan. Bake at 350 degrees for 40 minutes.
Saute meat in skillet until ... off fat. Mix cornbread mix with 3 eggs and ... Bake in two 9 x 13 inch pan until it comes out clean. Very Good.
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