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MEXICAN CORNBREAD | |
1 lb. sausage 1 lb. ground beef 2 cans creamed corn Shredded cheese 2 boxes Mexican cornbread mix Brown meats and drain. Prepare cornbread according to box. Add corn and cheese and meats in large bowl; mix well and pour into 9"x13" pan. Bake at 350 degrees for 40 minutes. |
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