Results 11 - 20 of 34 for mexican sausage cornbread

Previous  1  2  3  4   Next

Mix all ingredients together and pour into greased 9 x 13 casserole dish. Bake at 350 F till golden brown. Top with salsa, if desired.

Mix first 3 ingredients and add sausage, bacon, corn and peppers. Add buttermilk to cornbread consistency. Add cheese. Pour in ... back on the peppers.

Boil hen and debone. Reserve broth. Mix cornbread according to directions and bake. ... chicken ala king, sausage seasoning, rice and chicken broth ... degrees until well done.

Combine cornmeal, soda and salt. ... pour half of cornbread mix into pan, then spread ... removing from oven. Let stand 10 minutes before cutting.

Mix flour, cornmeal, sugar, corn, ... Set aside. Cook sausage or hamburger until brown. Drain ... batter over top. Bake at 350 degrees for 1 hour.



Mix all together and form into balls and bake at 325 degrees for about 30 minutes, turning every 5 minutes.

Cook and scramble sausage until browned and then drain. ... inch baking dish for 30-45 minutes at 325 to 350 degrees until edges begin to brown.

Cook meat until the red ... To eggs add cornbread mix, oil, onion, pepper, 2 ... cheese and scatter in mixture. Bake 45 minutes at 350 degrees.

Fry sausage until brown. Drain, saving drippings. ... skillet until sizzling. Spoon batter into skillet. Bake at 400 degrees for 20 to 25 minutes.

Mix all ingredients. Pour half ... 1/2 pound pork sausage, cooked and the chopped ... minutes. This is good served with chile and is also good cold.

Previous  1  2  3  4   Next

 

Recipe Index