1 lb. sausage or hamburger
1 lg. onion, chopped
4 tiny hot peppers
2 c. grated cheddar cheese
1 pkg. pepperoni, chopped
1 c. self rising flour
1 c. self rising cornmeal
3 tbsp. sugar
1 lg. can cream style corn
2 eggs, well beaten
1/2 c. bacon grease
1 c. milk (sweet or buttermilk)

Mix flour, cornmeal, sugar, corn, eggs, grease and milk. Set aside. Cook sausage or hamburger until brown. Drain well and crumble. Add onion and peppers.

In large baking pan, pour half of the flour mixture. Sprinkle the meat mix over batter. Next add grated cheese and pepperoni. Pour remaining batter over top. Bake at 350 degrees for 1 hour.