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Results 1 - 10 of 205 for lamb mince
Combine all the ingredients except the buttered crumbs, and place in a baking dish. Cover with the crumbs and bake 30 minutes in a hot 400 ...
Grind tomatoes and apples. Put all ingredients in kettle and boil slowly until it thickens. Put in sterilized jars and seal. Makes ...
Combine oil, lemon juice, onion and salt; pour over lamb and let stand 1-2 hours. ... several times. Broil longer for chops or steaks well done.
You may have to find ... stir in the lamb. Add the Masala powder ... finished should be the same thickness as pancake batter, or clam chowder.
Brush lamb chops on both sides with ... oven heat source and brown for 3 to 4 minutes. Garnish with lemon slices and parsley. Makes 4 servings.
(achaari boti kabab) In Indian ... recipe to marinate lamb cubes. 1. Heat the vegetable ... serving dish and serve hot with lemon wedges. Serves 6.
Preparation: 1. To prepare the ... To prepare the lamb, make sure that all ... Place the chops in a triangle around the greens. Yield: 8 portions
Preheat oven to 375. In ... onions, add ground lamb and brown. Pour off excessive ... Bake for about an hour or until top layer is golden brown.
Preheat oven to 325°F. Season the lamb shanks and dredge in flour. ... and garlic that is all finely chopped up together and sprinkled on top.
Preheat oven to 400°F. Trim the lamb, leaving the rib bones ... the oven for another 15 minutes. The lamb should be served very pink. Serves 2-3.
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