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lamb mince
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lamb mince
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41.
LAMB CURRY
On waxed paper, coat
lamb
pieces with flour. In 12 ... stirring occasionally. Stir in tomato juice; heat through. Serve on a bed of hot cooked rice.
Ingredients: 14 (cinnamon .. cloves .. env. .. flour .. juice .. oil ...)
42.
SKILLET LAMB "ROASTS"
Brown
lamb
in a Dutch oven or ... stirring constantly until gravy thickens and boils 1 minute; remove bay leaf. Serve gravy in a separate bowl.
Ingredients: 9 (flour .. juice .. leaf .. salt ...)
43.
LEG OF LAMB BUTTERFLIED
Combine all ingredients; pour over
lamb
and marinade 5-6 hours, covered ...
lamb
meat. Or grill 15-20 minutes over coals on each side. Serves 8.
Ingredients: 6 (lamb .. rosemary .. sauce ...)
44.
BARBECUED LAMB SHANK DINNER
Barbecue sauce: Combine ingredients in ... and family steaks.
Lamb
Shank Dinner: Heat oven to ... beans; bake uncovered 30 minutes. 4 servings.
Ingredients: 16 (catsup .. flour .. mustard .. salt .. sauce .. shanks ...)
45.
BARBECUED BUTTERFLY LEG OF LAMB
In a 2-quart saucepan, combine all ingredients except
lamb
and simmer uncovered for 20 ... cooked to medium. Slice fairly thin on a slight diagonal.
Ingredients: 11 (marjoram .. marmalade .. onion .. salt .. vinegar ...)
46.
ROSEMARY LEG OF LAMB
In a bowl, combine the ... saucepan. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with
lamb
. Yield: 10 to 12 servings.
Ingredients: 7 (broth .. cornstarch .. salt ...)
47.
GRILLED MINTED BUTTERFLIED LEG OF LAMB
Cut slits across both sides of
lamb
and fill with mint. Rub ... and baste with mint and butter at each turning. A family favorite every Easter.
Ingredients: 8 (mustard .. onion ...)
48.
NORTH AFRICAN MECHOUI - STYLE LEG OF LAMB
Using a sharp, small knife, make 10 small slits in
lamb
. Insert garlic into slits. ... gravy boat or bowl. Serve over roast as dripping sauce.
Ingredients: 10 (lamb .. lemons .. oil .. paprika .. salt ...)
49.
SMOTHERED LAMB PATTIES
Divide
lamb
into 4 patties, brown in ... cover with all remaining ingredients. Cover skillet and braise at low heat for 1/2 hour. Serve with rice.
Ingredients: 9 (basil .. lamb .. leaves .. onion .. salt .. tomato ...)
50.
MUSHROOM LAMB CURRY
Cook onion, pepper, celery and ... of skillet, add
lamb
and brown with curry powder. ... on low for 1 hour or until tender. Serve over the rice.
Ingredients: 10 (celery .. cubes .. onion .. rice .. soup ...)
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