Results 41 - 50 of 205 for lamb mince

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On waxed paper, coat lamb pieces with flour. In 12 ... stirring occasionally. Stir in tomato juice; heat through. Serve on a bed of hot cooked rice.

Brown lamb in a Dutch oven or ... stirring constantly until gravy thickens and boils 1 minute; remove bay leaf. Serve gravy in a separate bowl.

Combine all ingredients; pour over lamb and marinade 5-6 hours, covered ... lamb meat. Or grill 15-20 minutes over coals on each side. Serves 8.

Barbecue sauce: Combine ingredients in ... and family steaks. Lamb Shank Dinner: Heat oven to ... beans; bake uncovered 30 minutes. 4 servings.

In a 2-quart saucepan, combine all ingredients except lamb and simmer uncovered for 20 ... cooked to medium. Slice fairly thin on a slight diagonal.



In a bowl, combine the ... saucepan. Bring to a boil; cook and stir for 1 minute or until thickened. Serve with lamb. Yield: 10 to 12 servings.

Cut slits across both sides of lamb and fill with mint. Rub ... and baste with mint and butter at each turning. A family favorite every Easter.

Using a sharp, small knife, make 10 small slits in lamb. Insert garlic into slits. ... gravy boat or bowl. Serve over roast as dripping sauce.

Divide lamb into 4 patties, brown in ... cover with all remaining ingredients. Cover skillet and braise at low heat for 1/2 hour. Serve with rice.

Cook onion, pepper, celery and ... of skillet, add lamb and brown with curry powder. ... on low for 1 hour or until tender. Serve over the rice.

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