Results 21 - 30 of 205 for lamb mince

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Preheat oven to 350 degrees. ... herb among the lamb chops. spreading a bit inside ... and allow guests to open them at the table. Serves 3-6.

Heat oven to 350 degrees. ... teaspoon marjoram and lamb chops. Set aside. In the ... degrees (medium). 4 to 6 servings. 1 hour 20 minutes to make.

Have butcher butterfly the leg of lamb. Mix all marinade ingredients ... several times. Grill over barbecue for 40 to 50 minutes. Slice thinly.

In Dutch oven or large ... salt and peppered lamb cubes in 1 tablespoon butter ... in until melted. Pour sauce on lamb. Sprinkle with parsley.

In a small bowl, combine ... sides of the lamb chops. Cover and marinate at ... chops among individual plates. Garnish with the rosemary sprigs.



Using paper toweling, blot the lamb shanks dry. Heat the oil ... but 2 tablespoons of the parsley and sprinkle the remainder on top. Serves 4.

Preheat oven to 325 degrees. ... oil. Brush on lamb leg and marinate. Let stand ... on lamb while roasting. Roast until done to taste. Serves 8.

Salt and pepper the lamb chops. Brown on both sides, ... minutes. Add the parsley and sour cream. Heat 5 more minutes. Serve with boiled potatoes.

Remove excess fat. Trim fat covering from surface of lamb. With mallet pound to ... minutes). Remove, let stand 15 minutes while covered and carve.

Cut eggplants in half, lengthwise, ... olives. Saute diced lamb in olive oil. Season with ... until cheese is lightly brown. Makes 4 servings.

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