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Results 1 - 10 of 163 for instant pudding frosting
Beat ingredients together. Makes enough to frost top and sides of layer cake. Variation: Try other flavors of pudding.
Blend at high speed 4 to 6 minutes. Store in refrigerator.
Mix instant pudding with Dream Whip. Add regular milk. Whip. Makes a light creamy frosting that's excellent on all cakes or cupcakes.
Beat on low for 1 ... ounce thawed Cool Whip. (If using vanilla pudding you might add a few drops of red food coloring for pretty pink frosting.)
Mix milk and pudding first. Blend well. Then add ... cheese. Blend well. Refrigerate for about an hour. Spread on your cake or cupcakes!! Enjoy!!
Bake cake as directed. While ... pineapples, the UNPREPARED pudding mix and Cool Whip well. ... with your pineapple frosting and enjoy. (California)
Blend together cake ingredients for ... pan. Cut in 3 layers, spread frosting between layers and center. Whip frosting ingredients until thick.
Blend cake mix, pudding mix, water, eggs, and oil ... Coconut Cream Cheese Frosting. Melt 2 tablespoons butter ... sprinkle on remaining coconut.
Blend all of the ingredients ... minutes. Cool and frost. Mix pudding and milk for two minutes. ... Sprinkle top with coconut. Keep Refrigerated.
Blend all cake ingredients together; ... 45-50 minutes. For Frosting: Beat cream cheese until ... smooth and thick. Frost cooled cake. Refrigerate frosted cake.
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