Results 101 - 110 of 163 for instant pudding frosting

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Whip pudding and milk until thickened. Add Cool Whip and stir into mixture. Frost onto cooled soda cake and chill for at least 1 hour before serving.

Pour milk into a deep ... topping mix and pudding mix. Beat at low speed ... 4-6 minutes. Makes about 3 cups. Store frosted cake in refrigerator.

Combine pudding mix and milk in small ... topping. Makes about 4 cups or enough for two 9 inch layers. Store frosted cake in the refrigerator.

Mix together in bowl. Beat until thick. Spread on cooled cake. Garnish with pineapple or mandarin orange slices.

Prepare Dream Whip as directed. Add pistachio pudding mix. Use as frosting.



Cake: Mix cake and pudding together and add rest of ... until right consistency for frosting. Top with nuts and coconut or maraschino cherries.

Mix pudding mix with pineapple. Blend in Cool Whip. Needs to be refrigerated. (You don't need ice cream with this cake - the frosting is so tasty.)

Combine pudding mix, sugar and milk in ... at once. Makes about 4 cups or enough for two 9 inch layers. Note: store frosted cake in refrigerator

Combine pineapple and instant pudding mix. Fold in Cool Whip and add coconut.

Pour milk into deep narrow-bottomed ... topping mix and pudding mix. Beat at low speed ... or enough to frost top and sides of a ... frosted cake in refrigerator.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index